Beneath the sleek surface of the Wolf 30” Induction Cooktop dwells a cooking technology of startling precision and power. It’s called magnetic induction. The cooktop doesn’t heat up, the cookware does, fast and with perfectly distributed heat. Turn an element up or down, and the temperature response is instantaneous – up to 40% faster than gas or electric. Wolf induction produces very high highs and very low lows, for faster sears and boils or gentle simmers and melts. (A low-end finesse that other induction cooktops may not give you.)

From the Manufacturer

Flexible Cooking Surface

Four elements and a bridging option accommodate a wide variety of pan sizes and dish preparation.

Cookware Sensing

No worries about leaving a hot burner on, because elements can't be energized without an induction-compatible pan on the surface.

Rigorously Tested to Ensure Dependability

Built with superior-quality materials, Wolf products are designed to last a minimum of 20 years under far heavier use than any home cook will ever subject them to. To ensure reliability, engineers stress-test our designs under laboratory conditions that simulate years of use. Major components are tested and subjected to extreme stresses prior to going into the final design of the unit, and every major function of every completed product is tested before shipping.

Magic? No, Magnets

In induction cooking, the electricity flows through a coil to generate a magnetic field under the glass ceramic surface. When an induction-compatible pan is placed on the cooktop, currents are induced in the pan and instant heat is generated.

40% Faster Response

Turn an element up or down, and the temperature response is instantaneous – up to 40% faster than gas or electric. Think of the fast boils!

Incredible Control

Heat your cookware up to 40% faster than gas or electric. Delivers lightning fast high heat or very low lows, with a melt setting for gentle heat and a true simmer setting to prevent scorching.

Exceptional 24/7 Support

Whether you're shopping for appliances or have questions about those you already own, the Sub-Zero and Wolf Customer Care team has a reputation for service that’s as exceptional as its products. Based in Madison, Wisconsin, just footsteps from the factory, and the team is standing by to provide expert, friendly, problem-solving support.

Rigorously Tested to Ensure Dependability

Built with superior-quality materials, Wolf products are designed to last a minimum of 20 years under far heavier use than any home cook will ever subject them to. To ensure reliability, engineers stress-test designs under laboratory conditions that simulate years of use. Major components are tested and subjected to extreme stresses prior to going into the final design of the unit, and every major function of every completed product is tested before shipping.

30" Transitional Induction Cooktop

Induction Cooktop Collection

Specifications

Dimensions

Construction & Materials

Item & Dimensions

The Induction Cooktop 30" Transitional Induction Cooktop, made by Wolf, is brought to you by Furniture and ApplianceMart. Furniture and ApplianceMart is a local furniture store, serving the Stevens Point, Rhinelander, Wausau, Green Bay, Marshfield, East and West Madison, Greenfield, Richfield, Pewaukee, Kenosha, Janesville, and Appleton, and Sheboygan Wisconsin area. area. Product availability may vary. Contact us for the most current availability on this product.

Collection Details

Wolf Exclusive Induction Cooktops
Ultrafast. Exceptionally energy efficient. Induction cooking has been popular among European chefs and homeowners for decades. Now Wolf leads the way in bringing this remarkable technology to North American kitchens. Its secret is magnetism. Electromagnetic elements cause iron and magnetic stainless cookware to heat up instantly and with perfectly distributed heat. Heat generation stops the instant you turn off the element or remove the pan. The cooktop’s surface remains cool. Your kitchen stays cooler too. Framed induction cooktops have stainless steel trim. Unframed models have no trim and can be mounted flush with the countertop.

How Induction Works
The electricity flows through a coil to produce a magnetic field under the ceramic cooktop. When a cast iron or magnetic stainless steel pan is placed on the ceramic glass surface, currents are induced in the cooking utensil and instant heat is generated due to the resistance of the pan. Induction only works with cooking vessels made of magnetic materials, such as cast iron and magnetic stainless steel (it will not work with aluminum or copper pots).

The Induction Cooktop collection is an amazing option if you are looking for great furniture. Our store serves the Stevens Point, Rhinelander, Wausau, Green Bay, Marshfield, East and West Madison, Greenfield, Richfield, Pewaukee, Kenosha, Janesville, and Appleton, and Sheboygan Wisconsin area. area.

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Reference #: CI304T/S